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Kombucha with Grape Juice, Mint and Lemon
Scrambled eggs With Fava beans and Water cress salad
Fig Bars
Millet with Arugula, Raisins and Red Cabbage
O que nos faz únicos ?
Community in the time of Corona
(PT) Equipa Novas Descobertas 2019
Sorry, this entry is only available in PT.
Vale da Lama featured in Permaculture magazine
Check out this article in the latest issue of Permaculture magazine (issue nº91, Spring 2017). Continue reading